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Sodium diacetate is a common food preservative, sodium diacetate safe appearing in a wide range of processed foods. It works by inhibiting the growth of bacteria and fungi, thereby increasing product longevity. However, some| , there are concerns about its potential health effects. Evidence points to sodium diacetate may contribute to immune syste

Ethylene glycol is/appears to be/seems like an innocuous substance, often found in antifreeze and industrial applications/processes/uses. Its sweet taste/flavor/smell can deceive/entice/lure unsuspecting individuals, particularly children, into consuming/ingesting/drinking it. However, this seemingly harmless liquid contains/harbors/holds a dangero